Bistro Night is here! Thursday nights through the winter, we'll be offering this cozy dinner option - a classic bistro dish and a glass of wine for $28. It's a great reason to start the weekend early! Chef Lynn and his staff will create a new rotating feature each Thursday and our Bar Manager, Dale Johnson will offer the perfect wine pairing. Regular dinner menu is also available. Menu and wines subject to change.
Bistro Night not available for take-out.
Call 515-327-7427 or visit opentable.com for reservations.
Bistro Nights - March 2020
Thursday, March 5
Omelette au Homard
lobster omelet, frisee salad, pommes frites
2017, Chateau Gillet, Bordeaux Blanc, France
Thursday, March 12
pâtes, jus naturel, braised rabbit, pasta, natural jus
2014, Domaine Delalex, "Marin", Chasselas, Vin de Savoie, France
Thursday, March 19
Omble Chevalier Grillé
grilled arctic char, puy lentils, thyme, leeks, crispy guanciale, beurre rouge
2018, Laurent Perrachon et Fils,"Terre de Loyse", Beaujolais Villages, France
Thursday, March 26
Shoulder tender, pommes frites, haricots vert, café de paris butter
2018, Clos De La Lysardiere, Cabernet Franc, Chinon AOC, France