This week’s Chef’s Tasting Menu features a wedge salad, short rib ragù, and a vanilla-pecan tart — a three-course dinner inspired by late-autumn flavors.

Each Saturday, Table 128 presents a one-night-only tasting menu inspired by the season. This week: squash with burrata, chicken ballotine with pancetta, and carrot cake with mascarpone cream.

Each Saturday, Table 128 presents a one-night-only tasting menu inspired by the season. This week: mushroom & ricotta agnolotti, duck confit, and pumpkin tiramisu.

Each Saturday, Table 128 presents a three-course tasting menu inspired by the season. This week: little gem salad, Chilean seabass, and poached pear with Meyer lemon and almond cream.

Each Saturday, Table 128 presents a three-course tasting menu inspired by the season. This week: salmon ceviche, pork loin with white cheddar arancini, and cranberry crumble cheesecake.

Every Saturday, Table 128 presents a three-course Chef’s Tasting Menu with optional wine pairings. This week: beef tartare, grilled trout with heirloom bean salad, and apple crisp with oat streusel.

Every Saturday, Table 128 presents a three-course Chef’s Tasting Menu with optional wine pairings. This week: herb-whipped goat cheese, pan-roasted duck breast with spiced fig glaze, and pumpkin panna cotta.

Every Saturday, Table 128 presents a three-course Chef’s Tasting Menu with optional wine pairings. This week: crudo, rosemary & oregano crusted lamb, and pistachio crostata with white chocolate and ricotta cream.

Every Saturday, Table 128 presents a three-course Chef’s Tasting Menu with optional wine pairings. This week: burrata, pork tenderloin with sweetcorn ravioli, and olive oil pumpkin cake with cinnamon ice cream.

Table 128’s Saturday Chef’s Tasting Menu is a one-night-only, three-course dinner with optional wine pairings. On September 13, enjoy lamb wontons with house chili oil, seared ahi tuna with crisp slaw, and a classic apple tarte tatin with cinnamon ice cream. Reservations recommended.

Join us Saturday, September 6 at Table 128 for a one-night-only Chef’s Tasting Menu. Enjoy roasted pears with blue cheese mousse, harissa-date glazed rack of lamb, and decadent chocolate-hazelnut bread pudding, with optional wine pairings.

Table 128’s Chef’s Tasting Menu returns this Saturday, August 30. Enjoy three seasonal courses—shrimp slider, smoky BBQ chicken, and peach pie—with optional wine pairings. A one-night-only dinner in downtown Des Moines. Reservations encouraged.

Join us this Saturday, August 23, 2025 at Table 128 for a special Chef’s Tasting Menu — three seasonal courses paired with thoughtful wines. A fresh, vibrant taste of summer. Reserve your table today!

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Join us this Saturday, August 16, 2025 at Table 128 for a special Chef’s Tasting Menu — three seasonal courses paired with thoughtful wines. A fresh, vibrant taste of summer. Reserve your table today!

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Join us this Saturday, August 9, 2025 at Table 128 for a special Chef’s Tasting Menu — three seasonal courses paired with thoughtful wines. A fresh, vibrant taste of summer. Reserve your table today!

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Join us this Saturday, August 2, 2025 at Table 128 for a special Chef’s Tasting Menu — three seasonal courses paired with thoughtful wines. A fresh, vibrant taste of summer. Reserve your table today!

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Chef Lynn Pritchard welcomes Chef Justin Wills for a one-night, 7-course dinner at Table 128. Monday, July 28 — reserve your seat for this unforgettable collaboration.

Join us this Saturday, July 26, at Table 128 for a special Chef’s Tasting Menu — three seasonal courses paired with thoughtful wines. A fresh, vibrant taste of summer. Reserve your table today!

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Join us this Saturday, July 19, at Table 128 for a special Chef’s Tasting Menu — three seasonal courses paired with thoughtful wines. A fresh, vibrant taste of summer. Reserve your table today!

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Explore the world of rum at Table 128’s next Cocktail Class! Join us Sunday, July 13, for an immersive evening of cocktail making, featuring fresh seasonal ingredients, hands-on instruction, and a curated tasting experience. Includes three rum-forward cocktails, light bites, and take-home recipes.

Join us this Saturday, July 12, at Table 128 for a special Chef’s Tasting Menu — three seasonal courses paired with thoughtful wines. A fresh, vibrant taste of summer. Reserve your table today!

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Experience our Chef’s Tasting Menu this Saturday, July 5, at Table 128. A three-course journey through the season’s best: stuffed zucchini with tempura shrimp, grilled pork tenderloin over parmesan grits, and a summer-perfect grilled angel food cake. Wine pairings available to elevate each bite. Reserve your dinner in downtown Des Moines today.

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Join us this Saturday, June 21 at Table 128 for an unforgettable Chef’s Tasting Menu experience in Des Moines.

Perfect for date night, special celebrations, or anyone looking to enjoy a refined evening out, this exclusive multi-course dinner showcases the creativity and seasonal flavors of Chef Lynn Pritchard and our talented culinary team.

Located in the heart of Downtown Des Moines, Table 128 offers elevated, ingredient-driven cuisine in an intimate, welcoming setting.

Reservations are limited—book your table now and treat yourself to one of the top fine dining experiences in Des Moines.

Join us this Saturday, June 14 at Table 128 for an unforgettable Chef’s Tasting Menu experience in Des Moines.

Perfect for date night, special celebrations, or anyone looking to enjoy a refined evening out, this exclusive multi-course dinner showcases the creativity and seasonal flavors of Chef Lynn Pritchard and our talented culinary team.

Located in the heart of Downtown Des Moines, Table 128 offers elevated, ingredient-driven cuisine in an intimate, welcoming setting.

Reservations are limited—book your table now and treat yourself to one of the top fine dining experiences in Des Moines.

Join us Sunday, June 8 for Garden Cocktails at Table 128—a hands-on cocktail class celebrating fresh seasonal ingredients. Learn how to mix drinks using herbs, fruits, and vegetables while enjoying light bites and a curated experience.

Join us this Saturday, June 7 at Table 128 for an unforgettable Chef’s Tasting Menu experience in Des Moines.

Perfect for date night, special celebrations, or anyone looking to enjoy a refined evening out, this exclusive multi-course dinner showcases the creativity and seasonal flavors of Chef Lynn Pritchard and our talented culinary team.

Located in the heart of Downtown Des Moines, Table 128 offers elevated, ingredient-driven cuisine in an intimate, welcoming setting.

Reservations are limited—book your table now and treat yourself to one of the top fine dining experiences in Des Moines.

Join us this Saturday, May 31, at Table 128 for an unforgettable Chef’s Tasting Menu experience in Des Moines.

Perfect for date night, special celebrations, or anyone looking to enjoy a refined evening out, this exclusive multi-course dinner showcases the creativity and seasonal flavors of Chef Lynn Pritchard and our talented culinary team.

Located in the heart of Downtown Des Moines, Table 128 offers elevated, ingredient-driven cuisine in an intimate, welcoming setting.

Reservations are limited—book your table now and treat yourself to one of the top fine dining experiences in Des Moines.

Join us this Saturday, May 24, at Table 128 for an unforgettable Chef’s Tasting Menu experience in Des Moines.

Perfect for date night, special celebrations, or anyone looking to enjoy a refined evening out, this exclusive multi-course dinner showcases the creativity and seasonal flavors of Chef Lynn Pritchard and our talented culinary team.

Located in the heart of Downtown Des Moines, Table 128 offers elevated, ingredient-driven cuisine in an intimate, welcoming setting.

Reservations are limited—book your table now and treat yourself to one of the top fine dining experiences in Des Moines.

Join us this Saturday, May 10, at Table 128 for an unforgettable Chef’s Tasting Menu experience in Des Moines.

Perfect for date night, special celebrations, or anyone looking to enjoy a refined evening out, this exclusive multi-course dinner showcases the creativity and seasonal flavors of Chef Lynn Pritchard and our talented culinary team.

Located in the heart of Downtown Des Moines, Table 128 offers elevated, ingredient-driven cuisine in an intimate, welcoming setting.

Reservations are limited—book your table now and treat yourself to one of the top fine dining experiences in Des Moines.

Join us at Table 128 in Des Moines for Tequila Cocktails 101 on Sunday, May 4, 2025, from 6:00 - 8:00 PM! This hands-on mixology class will teach you how to craft incredible tequila-based cocktails just in time for Cinco de Mayo. Enjoy expert instruction, light bites from Chef Lynn Pritchard, and cocktail samples. Limited spots—reserve now!